Greek Turkey Burger

with homemade tzatziki sauce

Jun 22, 2023

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Greek Turkey Burger

…with homemade tzatziki sauce

These light and juicy burgers are perfect for the summer! I use Mediterranean spices like sumac, mint and oregano to build flavor! I also love the addition of feta cheese and red onion to make them light and filled with depth!

I prefer using turkey meat for this recipe, it’s lean and easy to cook with. But you can use any sort of ground meat. Options include ground beef, bison, chicken or even plant based meat!

I pair these burgers with a creamy tzatziki sauce, which is a combination of yogurt and cucumber. It’s really traditional in the Persian culture!

If you want to elevate this combination, just make my easy pasta salad I shared last week! It’s the perfect base for the turkey burgers!

If you wanted to prep these ahead of time, you could mix the burger ingredients, form them into patties then refrigerate for up to 2 days before actually cooking them up!